Smoked Sweet and Spicy Wings

Smoked Sweet and Spicy Wings Recipe

Get ready for an easy smoked wings recipe that's all about bold flavors and perfect smoky goodness. The McLemore Boys are bringing you their unbeatable take on smoked chicken wings, made on the revolutionary Gravity Series grill.

This easy wings recipe starts with a slow smoking and ends with grilling the wings to deliver a crispy and moist finish. Whether you're hosting a game day party or just craving some next-level wings, this recipe will make you the hero of your backyard barbecue.

Looking for more recipes from the McLemore Boys? You can find more on our website recipe listing or pick up their new recipe cookbook.

Instructions

1. 01

   Set your Masterbuilt grill and smoker to 250°F and add the wood chunks

2. 02

   Mix all dry seasonings together and completely coat all wings and let sit for 30 minutes

3. 03

   Place wings on indirect heat, smoke for 1 hour or until 165°F internal temp

4.  

   

5. 04

   In a saucepan, blend together honey, BBQ sauce, and apple juice on low heat

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7. 05

   Remove wings and place in 9 x 13-inch aluminum pan, then drizzle with the honey BBQ blend

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9. 06

   Place back on the grill/smoker and cook at 350°F until the internal temp reaches 180 to 200°F. Pro Tip: If you want extra done and crispy wings, remove them from the pan and sear them on a hot grill direct for 3 to 5 minutes; using two spatulas, flip them like you would rice on a griddle.

10. 07

    Remove from heat and enjoy!

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