Gravity Series® 800 Digital Charcoal Griddle + Grill + Smoker

Media gallery

  • A Gravity Series 800 grill with control panel on the left and charcoal hopper on the right mounted on a wheeled cart.
  • An example of how the grill would look in an exterior space
  • Plug in temperature probes, set target temperature and view current temperature using the digital control panel
  • Using the griddle to make fajitas
  • The Masterbuilt app running on a smart phone showing current and target temperatures for 2 meat probes
  • Pour charcoal in the top of the hopper
  • The GravityFed Charcoal Hopper burns charcoal from the bottom
  • The digitally controlled fan moves air flow from the hopper to the cooking chamber and maintains desired cooking temperature.

Gravity Series® 800 Digital Charcoal Griddle + Grill + Smoker

$999.00
Model: MB20040221

Get ready to take your charcoal grilling experience to new heights with the Masterbuilt Gravity Series 800 Digital WiFi Charcoal Grill, Griddle and Smoker. With cutting-edge technology and ultimate versatility, this charcoal grill will easily be your all-in-one outdoor grill and smoker all year long. Simply fill the GravityFed™ vertical charcoal hopper with charcoal, set your cooking temperature on the digital control board or on your smart device using the Masterbuilt app, and let Gravity do the work. Additionally, the Gravity Series 800 includes a flat-top griddle insert to sear and sauté breakfast, burgers, fajitas and more. Master the art of charcoal grilling and smoking with Masterbuilt.

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Everything You Need to Succeed:

Total: $999.00

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Become a Master

Get ready to take your charcoal grilling experience to new heights with the Masterbuilt Gravity Series 800 Digital WiFi Charcoal Grill, Griddle and Smoker. With cutting-edge technology and ultimate versatility, this charcoal grill will easily be your all-in-one outdoor grill and smoker all year long. Simply fill the GravityFed™ vertical charcoal hopper with charcoal, set your cooking temperature on the digital control board or on your smart device using the Masterbuilt app, and let Gravity do the work. Additionally, the Gravity Series 800 includes a flat-top griddle insert to sear and sauté breakfast, burgers, fajitas and more. Master the art of charcoal grilling and smoking with Masterbuilt.

Features of the Gravity Series® 800 Digital Charcoal Griddle + Grill + Smoker

  • Digital charcoal grill and smoker with 800 square inches of cooking space
  • Includes a removable flat-top griddle to cook breakfast, burgers, fajitas and more
  • Reaches 225°F in 8 minutes, 450°F in 10 minutes, or 700°F in 14 minutes to use as traditional charcoal grill or smoker
  • DigitalFan™ precisely maintains desired cooking temperature during grilling or smoking
  • GravityFed vertical charcoal hopper uses gravity to continually burn through fuel, allowing for 10lbs of lump charcoal or 16lbs of briquettes for up to 10 hours of use
  • Digital control panel to easily set desired cooking temperature for grilling or smoking
  • Control your Gravity Series Charcoal Grill with the Masterbuilt app to set and adjust temperature and time, monitor meat probes, or shut down your grill conveniently from your mobile device
  • Includes reversible cast iron grates for high heat searing or low and slow smoking methods
  • Stainless steel front and side shelf for additional food preparation space
  • Two porcelain-coated warming racks to keep food warm during cook
  • Built-in temperature gauge and meat probe thermometer for perfect results every time
  • Includes 1 year warranty

Get to know your Gravity

TECHNOLOGY

GravityFed Charcoal Hopper

Redefine charcoal cooking with the GravityFed Hopper that holds up to 10 hours of fuel using lump or briquette charcoal. No need to remove charcoal after each use!

DigitalFan Control

With the push of a button, the digitally controlled fan moves air flow from the hopper to the cooking chamber and maintains desired cooking temperature.

Smoke + Sear Versatility

Reach 700°F in 14 minutes to grill, sear or roast, or 225°F in 8 minutes for low + slow smoking. Includes reversible cast-iron grates to smoke + sear.

FoldAway™ Racks

The FoldAway warming + smoking racks provide extra cooking space, while the stainless steel front shelf provides extra preparation space.

SPECIFICATIONS

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.

Cooking Space

800 sq. in.

Hopper Capacity

16 lbs

Width

55.1 in   140 cm

Height

50.9 in   129 cm

Length

30.5 in   77 cm

Cooking Space

800 sq. in.

Hopper Capacity

16 lbs

Gravity Series® 800 Digital Charcoal Griddle + Grill + Smoker Spec Image
50.9"
55.1"
Capacity

Feed a Couple or a Crowd.

12

Chickens

6

Racks of Ribs

57

Sausages

36

Burgers

DESIGNED WITH THE SMOKER IN MIND

Master the art of Smoking.

Creating signature dishes that become family traditions has never been easier.

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MASTERBUILT RECIPES

Craft a Masterpiece

Get inspired for your next meal. Find new favorites or re-discover a classic.

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FAQ

Do I need to preseason my grill?
Yes, it is very important to preseason your grill before cooking. Pre-seasoning helps to burn off any chemicals and oils left over from the manufacturing process. Fill the hopper with charcoal approximately 1/4-1/2 full. Start your grill following the START-UP instructions and set the temperature to 250F(121C) for 60 minutes. Next, set the temperature to 400F (204C) for 30 minutes. After 30 minutes, shut down the grill following the SHUTDOWN instructions. Allow grill to cool COMPLETELY. After the grill has cooled, using a napkin or cloth, rub a light coat of cooking oil on smoke and sear grates, warming/smoking racks, charcoal grate and the inside of the frill lid and body. Then, repeat steps 3-6 at a temperature of 350F. *Frequent seasoning help to prevent rusting. If rusting occurs, clean with a steel brush, apply vegetable shortening and heat as indicated above.​​​​
Can I control the air flow with the slides?
No, slides should not be left in the unit while cooking, could damage the slide and the unit. Make sure to pull slides completely from the unit and store on the side shelf hook while cooking.
How do i cook with wood chunks?
For On-Demand smoke, add 1-2 chunks (no larger than your fist) directly to the Ash bin, this will last approximately 2-3 hours. For Controlled smoke, add four (4) pounds of charcoal and this one (1) wood chunk, creating layers of charcoal and wood chunks.
Gravity Series® FAQ
Gravity Series® 800 Digital Charcoal Griddle + Grill + Smoker
$999.00