Taco Pizza

This pizza is a delightful fusion of flavors, combining the best of Mexican cuisine with the beloved form of a pizza. Inspired by Taco Bell's take on the Mexican Pizza, which strays far from a traditional pizza, this recipe brings the authentic taste of tacos to a classic pizza format. It's perfect for serving at a fiesta—just whip up a couple of these pizzas, mix some margaritas, and enjoy the fun!

Instructions

1. 01

   Preheat your grill and pizza oven to 500°F.

2. 02

   Pre-cook the ground beef with the taco seasoning.

3. 03

   While the pizza oven is heating up, stretch out your dough to be roughly 14 to 16 inches, and place it on top of a pizza peel.

4. 04

   Pour the taco sauce over your stretched out dough and spread it around, leaving a small edge for the crust.

5. 05

   Evenly distribute the mozzarella cheese over the sauce.

6. 06

   Sprinkle over the cooked taco meat and then add dollops of refried beans all around the pizza.

7. 07

   Finally, top it off with the shredded cheddar jack cheese.

8. 08

   Using your peel, take the pizza out and let it cool slightly before adding the shredded lettuce, diced tomatoes, and drizzle of sour cream.

9. 09

   Slice it up and enjoy!

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